Distributes and retains heat evenly Perfect for cooking, serving and storing Great for searing, frying, roasting and stir frying Works on gas, electric, ceramic, and induction cooktops Oven safe up to 500 degrees can go from stove top to

oven just wear pot holders! The heat retention of cast iron allows you to perform many cooking techniques, including sauteing, frying, searing, braising, stewing, roasting, brolling and baking